
Istanbul, Türkiye
Culinary Art of Anatolia (Master Chef), 3 ECTS
When:
25 July - 08 August 2026
Credits:
3 EC
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Performing Arts, Creative Arts and Design
When:
05 August - 16 August 2024
School:
Institution:
University of Turku
City:
Country:
Language:
English
Credits:
5 EC
Fee:
75 EUR
Gain experience and knowledge of different circus disciplines and techniques used in them, try new things in circus disciplines and learn new skills, work as a team with other students.
The start and/or finish of the course is completed online.
Turku University of Applied Sciences Janni Johannson, Isabella Hännikkälä
Undergraduate students with at least two years completed of Bachelor’s studies in any field. No previous experience in circus required.
The student will be able to…
- Gain experience and knowledge of different circus disciplines and techniques used in them
- try new things in circus disciplines and learn new skills
- work as a team with other students
Fee
75 EUR, The course fee includes: - Registering to the course and customer service - Teaching, study facilities in Turku
When:
05 August - 16 August 2024
School:
Institution:
University of Turku
Language:
English
Credits:
5 EC
Istanbul, Türkiye
When:
25 July - 08 August 2026
Credits:
3 EC
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Madrid, Spain
When:
30 June - 11 July 2026
Credits:
10 EC
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Antwerp, Belgium
When:
09 February - 13 February 2026
Credits:
3 EC
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