Executive Course on the Vision for Agriculture and Food

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The Vision for Agriculture and Food (EC, 2025) sets out an ambitious roadmap for the future of farming and food in Europe, focusing on attractiveness, competitiveness, future-proofing, and connection. These priorities aim to create a resilient, innovative, and fair agri-food system capable of thriving in a rapidly evolving global landscape.

This intensive 3-day online course will explore the key strategies behind the Vision, including international trade partnerships, risk management, and regulatory simplification. Participants will engage in discussions on the economic and regulatory challenges, the role of technology in sustainability, and the impact of climate, trade, and bioeconomy policies on the agri-food sector.

Through expert insights and interactive sessions, this course will help professionals navigate the shifting regulatory landscape, assess growth opportunities, and develop strategies to enhance resilience and competitiveness in the EU’s evolving agricultural framework

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